News ≫ Cinnamon Wild Yala introduces Dining in the Dark for the first time in South Asia

Cinnamon Wild Yala introduces Dining in the Dark for the first time in South Asia

Mar 9, 2017
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Imagine taking a night time stroll in the forest. The sounds and smells of nature accompanied by a refreshing breeze, the tingling sense of awareness from the quiet, the tangible dark that blankets your surroundings and sets your senses to an exquisite sense of consciousness; that thrill of the unexpected. Now imagine dining in that darkness.

Exploring uncharted waters, Cinnamon Wild Yala stirs the mysterious territory of dining in the dark, personifying the day to day fine dining experience with a heady twist of sensory awareness. It is a sensual feast to the daring diner; a moment to feel completely alive with that special someone. Upon arrival the property’s main bar ‘Pug Marks’, the diners are escorted to a secluded unlit dining area in the wilderness within the hotel guided by well-trained staff and offered a signature cocktail customized to the individual palates of the diners or the option of selecting from an extensive list of fine beverages.

The dinner itself is a five course Prix fixe dinner that is a mystery menu that has the diners discovering the subtleties of flavors never thought of but taken for granted due to the distraction of sight. With the flowing wine and the heady scents of food combined with the calls of surrounding nature, it is an experience that sets lasting impressions which are more of a soulful memory than an actual recollection, a moment to be felt than remembered.

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